Filter
Reset
Sort ByRelevance
U2bblonde
Wok dish with garlic shrimp and stir-fry vegetables
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a stirring stir-fry in the vegetables with the ginger root and red pepper for 4-5 minutes.
-
Spoon the garlic shrimps through and bake for 2 minutes.
-
Mix in the chili sauce and soy sauce.
-
Sprinkle the dish with the fried onions. Delicious with noodle mihoen.
-
35 minMain dishMacaroni, leeks, yorkham, fresh thyme, young mature cheese 50, unsalted butter, creme fraiche,macaroni chops with cheese, ham and leek -
25 minMain dishpenne, onion, garlic, courgettes, salmon fillet, butter, olive oil, pasta sauce with Parmesan cheese,penne with courgette cheese sauce and salmon -
20 minMain dishquick-cooking rice, garlic, sunflower oil, Italian vegetable mix, Mexican seasonings mix, vine tomatoes, kidney beans, white cheese cubes,bean chilli with white cheese cubes -
30 minMain dishWhite rice, onion, traditional olive oil, zucchini, medium sized egg, shredded young mature cheese 50, vine tomato, White bread,casserole of rice and tomatoes
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it