Filter
Reset
Sort ByRelevance
U2bblonde
Wok dish with garlic shrimp and stir-fry vegetables
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a stirring stir-fry in the vegetables with the ginger root and red pepper for 4-5 minutes.
-
Spoon the garlic shrimps through and bake for 2 minutes.
-
Mix in the chili sauce and soy sauce.
-
Sprinkle the dish with the fried onions. Delicious with noodle mihoen.
-
15 minMain dishfresh whole wheat ravioli ricotta e spinaci, Broccoli, pine nuts, Red onion, arugula, tuna with canned chili and garlic, extra virgin olive oil,ravioli salad with tuna
-
20 minMain dishSpaghetti, leeks, traditional olive oil, herbal garlic cream cheese, fresh basil,spaghettini with leek-cheese sauce
-
75 minMain dishonions, garlic, olive oil, rabbit, allspice, clove powder, ground cumin, cinnamon powder, white almonds, saffron threads, sherry fino, raisins, fresh parsley,moors rabbit
-
20 minMain dishMacaroni, frozen wild salmon, cucumber, bunch onion, traditional olive oil, halvanaise, White wine vinegar, coarse Zaanse mustard, cress,macaroni salad with salmon and cucumber
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it