Filter
Reset
Sort ByRelevance
Michele
Wok dish with pork schnitzel and snow peas
A tasty recipe. The main course contains the following ingredients: meat, wok noodles (noodles, 248 g), or thin noodles), oil, pork schnitzel (thin strips), garlic (chopped), snow peas, soy sauce, ginger syrup (Australian, bottle of 250 ml) , spring onions (in rings) and sesame seeds (toasted).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
- 1 business suit wok noodles (noodles, 248 g), or thin noodles
- 3 tablespoons oil
- 2 x 200 g pork schnitzel in thin strips
- 1 clove garlic finely chopped
- 2 x 200 g snow peas
- 3 tablespoons soy sauce
- 1 tablespoon ginger syrup Australian, bottle a 250 ml
- 2 bunch onions in rings
- 2 tablespoons sesame seeds roasted
Kitchen Stuff
Directions
-
Prepare the noodles according to the instructions on the package.
-
Heat the oil in a stir frying pan, stirring the schnitzel strips over golden brown on high heat.
-
Spoon the garlic, the snow peas and the noodles and stir fry for another 3 minutes.
-
Season with the soy sauce, ginger syrup and salt and pepper.
-
Sprinkle with the spring onions and the roasted sesame seeds..
Blogs that might be interesting
-
25 minMain dishhalf-to-half minced, garlic, shallot, onion, egg, bread-crumbs, green pesto, olive oil, Spaghetti, frozen pea, mature cheese,spaghetti with pesto balls -
100 minMain dishonion, garlic, potatoes, winter roots, pigs, chickpeas, laurel leaf, clove powder, chorizo, cut green cabbages, salt and pepper, parsley,castilian stew of meat and vegetables -
20 minMain dishyellow rice, extra virgin olive oil with garlic and chili flavor, chicken drumsticks, seafood cocktail, stir-fry vegetable mix,5-ingredient paella -
20 minMain dishcoalfish fillet, fresh parsley, olive oil, Dutch, White beans, mustard, Hollandaise sauce,coalfish with 'bare legs in the grass'
Nutrition
400Calories
Sodium3% DV80mg
Fat28% DV18g
Protein58% DV29g
Carbs10% DV31g
Fiber4% DV1g
Loved it