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Wok dish with pork schnitzel and snow peas
 
 
4 ServingsPTM15 min

Wok dish with pork schnitzel and snow peas


A tasty recipe. The main course contains the following ingredients: meat, wok noodles (noodles, 248 g), or thin noodles), oil, pork schnitzel (thin strips), garlic (chopped), snow peas, soy sauce, ginger syrup (Australian, bottle of 250 ml) , spring onions (in rings) and sesame seeds (toasted).

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Directions

  1. Prepare the noodles according to the instructions on the package.
  2. Heat the oil in a stir frying pan, stirring the schnitzel strips over golden brown on high heat.
  3. Spoon the garlic, the snow peas and the noodles and stir fry for another 3 minutes.
  4. Season with the soy sauce, ginger syrup and salt and pepper.
  5. Sprinkle with the spring onions and the roasted sesame seeds..


Nutrition

400Calories
Sodium3% DV80mg
Fat28% DV18g
Protein58% DV29g
Carbs10% DV31g
Fiber4% DV1g

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