Filter
Reset
Sort ByRelevance
TRACEY44F
Wrap with chicken and coriander cream
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the tortilla wraps 1 minute per side in a dry hot frying pan or between two plates for 1-2 minutes in the microwave at 800 Watt.
-
Place iceberg lettuce in the middle of all tortillas. Divide slices of chicken breast, red onion, mango, sour cream mixed with coriander and freshly ground pepper.
-
Roll up the tortillas, cut them in half and put them on a nice dish.
Blogs that might be interesting
-
10 minLunchciabatta bread, gorgonzola, raw ham, artichoke heart, cm wood onion,ciabattatosti with raw ham and artichoke hearts -
45 minLunchcucumber, fresh dill, vinegar, granulated sugar, salt, tap water, Hollandse Nieuwe (herring), gordita, Red onion, sour cream,small tortillas with dutch new ones -
15 minLunchBrown bread, butter, sprinkles,sandwich tree -
25 minLunchbig oranges, butter, dried fig, cranberry, sugar, sweet white wine, big slices of Christmas bread, sour cream,grilled Christmas bread with warm winter fruit
Nutrition
185Calories
Sodium0% DV0g
Fat9% DV6g
Protein14% DV7g
Carbs8% DV25g
Fiber0% DV0g
Loved it