Filter
Reset
Sort ByRelevance
TRACEY44F
Wrap with chicken and coriander cream
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the tortilla wraps 1 minute per side in a dry hot frying pan or between two plates for 1-2 minutes in the microwave at 800 Watt.
-
Place iceberg lettuce in the middle of all tortillas. Divide slices of chicken breast, red onion, mango, sour cream mixed with coriander and freshly ground pepper.
-
Roll up the tortillas, cut them in half and put them on a nice dish.
Blogs that might be interesting
-
20 minLunchpancetta, broth, haricots verts, zucchini, root, green asparagus, borlotti beans, White beans, green pesto, ciabatta Bread, olive oil, Parmesan cheese,Tuscan vegetable stock -
25 minLunchsalmon fillet, stir-fry oil, sunflower oil, black peppercorns, lamb's lettuce, fine leaf lettuce, mayonnaise, lemon juice, grated horseradish, garlic, fresh parsley, sherry,salad of roasted salmon with horseradish mayonnaise -
20 minLunchmixed leaf lettuce, cherry / Christmas, yellow bell pepper, Red onion, green apple, smoked chicken fillet, walnut, white raisin, olive oil, balsamic vinegar, garlic, honey, mustard,smoked chicken salad with honey-mustard dressing -
25 minLunchcroissant dough, herb cheese, cream cheese, raw ham, salami, dried tomato, Apple, pickle, egg,croissants with cream cheese and raw ham
Nutrition
185Calories
Sodium0% DV0g
Fat9% DV6g
Protein14% DV7g
Carbs8% DV25g
Fiber0% DV0g
Loved it