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Linda Falls Merrell
Wraps with iceberg lettuce
Wraps with cumin, paprika, low-fat pork strips, tomatoes, iceberg lettuce, tortilla wraps and crème fraîche.
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Ingredients
Directions
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Put the oil in a bowl and mix in the cumin, the paprika powder and some salt.
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Add the meat and scoop. Let stand for 10 minutes.
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Cut the tomatoes into wedges. Cut the lettuce into strips.
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Heat a stirring stir fry the meat on high heat 3 min.
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Heat the wraps according to the instructions on the package.
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Brush the wraps with the crème fraîche.
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Divide the tomato, lettuce and meat over it and roll up. Place on a plate and serve, possibly with extra crème fraîche.
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Nutrition
675Calories
Sodium37% DV895mg
Fat60% DV39g
Protein64% DV32g
Carbs16% DV48g
Fiber16% DV4g
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