Writhing

Name: writhing
Cook time: 30 min
Total time: 30 min
Yield: 10
Ingredients: 5 slices puff pastry freezer pack of 10 slices; 1 tablespoon flour; 10 Frankfurters canned 300 g or other large frankfurters

A tasty recipe. The snack contains the following ingredients: meat, puff pastry (frozen pack of 10 slices), flour and Frankfurters (tin 300 g or other large frankfurters).

Ingredients

10 Frankfurters canned 300 g or other large frankfurters

Kitchen Stuff

rolling pin
baking paper
colored napkins
adhesive tape

Directions

Remove the plastic from the puff pastry slices. Place the slices on the counter and let them defrost for a while. Sprinkle the flour on the counter. Remove the baking sheet from the oven and cover it with parchment paper. Preheat the oven to 200 ºC or gas oven position 4.
Roll out each slice of dough on the worktop into a straight thin cloth. Cut each piece of dough into 2 bars. Open the can of frankfurters and let them drain in a colander. Put the sausages on a cutting board and cut them carefully in the length, but not completely in half.
Roll the handles as spirals around the sausages. Put the sausages on the baking paper and bake the dough in the oven in about 15 minutes until golden brown and crispy.
Let the twists cool slightly and serve them with a napkin. If you want to treat them at a party outside the door, wrap them in the napkins and take them with you. They are also cold! .