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Yogurt avocado dip
 
 
4 ServingsPTM10 min

Yogurt avocado dip


Dip of yogurt with avocado, garlic, Greek yogurt and dill.

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Directions

  1. Cut the avocado half in half and remove the kernel and peel. Cut the flesh into pieces.
  2. Put in a high cup, press the garlic above and puree with the hand blender. Season with pepper and salt.
  3. Put in a bowl. Mix in the leaves of the dill, the Greek yogurt and olive oil.


Nutrition

190Calories
Sodium1% DV25mg
Fat28% DV18g
Protein6% DV3g
Carbs1% DV3g
Fiber8% DV2g

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