Filter
Reset
Sort ByRelevance
Meghanmacrae
Yogurt ice cream peach fruits
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Puree the peaches with the sugar and yogurt.
-
Fill half of the molds (without stick) with this mixture and put in the freezer for about 30 minutes.
-
Put a layer of frozen forest fruits on the peach yogurt and fill the molds with the rest of the yogurt.
-
Put the sticks in and put the ice creams back in the freezer.
Blogs that might be interesting
-
15 minSnackraspberry, sugar, yogurt, vanilla yogurt,yogurt ice cream raspberry swirl
-
10 minSnackcucumber, grannysmith apple, fresh mint, ginger syrup, lime, ice Cube,cucumber smoothie with green apple and mint
-
30 minSnackfresh pineapple, cantaloupe of 1 cm thick, Kiwi, Apple, lemon juice, honey, full yogurt,cone bags with fruit fries
-
15 minSnackcroissant dough, flour, cream cheese, orange, vanilla essence, pistachios, egg,orange hearts with pistachio
Nutrition
75Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs5% DV15g
Fiber0% DV0g
Loved it