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Pamrice34
Zaanlander cheese fondue
Cheese fondue of garlic, apple juice, Zaanland cheese and nutmeg.
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Ingredients
Directions
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Rub a (stalk) pan with a thick bottom with the garlic. Put the apple juice and the water in the pan and bring to medium heat.
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Add the fondue and stir until a cohesive mixture is formed. Season with pepper and nutmeg.
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Nutrition
290Calories
Sodium17% DV400mg
Fat35% DV23g
Protein34% DV17g
Carbs1% DV4g
Fiber40% DV10g
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