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Grilled steak with satay sauce
 
 
4 ServingsPTM30 min

Grilled steak with satay sauce


A tasty recipe. The main course contains the following ingredients: meat, fresh French fries (700 g), white cabbage, raisins, salad dressing natural, steaks (a ca. 125 g), oil and satay sauce (ready-made (box of 5 cups a 80 ml)) .

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Directions

  1. Fry according to frying instructions.
  2. Clean white coals and cut them (with cheese slicer).
  3. Mix well in white cabbage, raisins and dressing.
  4. Cut the steak into cubes and stick it on sticks.
  5. Sprinkle skewers with salt and pepper and thinly coat meat with oil.
  6. Heat up the grill pan.
  7. Steak in 3 minutes from the outside brown and inside rosé grilling.
  8. Meanwhile, heat the saté sauce while stirring in pan.
  9. Serve skewers with sauce, fries and salad..


Nutrition

910Calories
Sodium27% DV650mg
Fat55% DV36g
Protein100% DV50g
Carbs32% DV95g
Fiber80% DV20g

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