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Czy S.
Zucchini Soup With Salmon
Tasty appetizer! This homemade soup of courgette with smoked salmon.
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Ingredients
Directions
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Chop the onion and cut the courgettes into cubes.
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Heat the oil in a large (soup) pan and fry the onion in the oil until it looks glassy.
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Stir in the zucchini and cook for 3 minutes on a high heat. Stir frequently.
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Pour in the chicken broth, bring it to the boil and let the zucchini gently simmer for 10 minutes.
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Purée the soup with the hand blender or in a food processor. Stir in the whipped cream and season the soup with salt and pepper.
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Spoon the soup into deep plates and spread the salmon slices over it.
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Nutrition
255Calories
Sodium19% DV445mg
Fat31% DV20g
Protein20% DV10g
Carbs3% DV9g
Fiber20% DV5g
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