Filter
Reset
Sort ByRelevance
2ND COURSE
Zucchini with dairy spread
A tasty recipe. The vegetarian appetizer contains the following ingredients: zucchini, olive oil, dairy spread (chives light (a 150 g)) and fresh chives (finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the zucchini lengthwise in slices that are as thin as possible.
-
Brush with a thin layer of olive oil and sprinkle with salt and pepper.
-
Heat a grill pan and roast the zucchini in approx.
-
5 min.
-
Until done.
-
Turn halfway.
-
Stir in the dairy spread.
-
Spoon the finely chopped chives.
-
Together tasty on crispbread with sesame..
Blogs that might be interesting
-
5 minSnackgreen olives, capers, white cheese, extra virgin olive oil,tapenade -
30 minSnackchicken breast, apricot jam, lemon, tomatoes, olive oil, garlic,chicken skewers with apricot -
20 minSnackmedium sized egg, fresh chives, mayonnaise, creme fraiche, dijon mustard, Tabasco, paprika,filled eggs -
15 minSnackperennial cheese, flat bread natural, Mango Chutney, fresh coriander, oil,naan bread with spicy cheese
Nutrition
90Calories
Sodium1% DV29mg
Fat11% DV7g
Protein6% DV3g
Carbs1% DV4g
Fiber16% DV4g
Loved it