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Pregnant and ox sausage

  1. Ossenworst is a raw sausage type that is often used as a sandwich spread in the Netherlands. In Belgium, ox sausage is also eaten as a meal. Because the sausage is raw and has undergone few processing, it is sensitive to bacteria and parasites. As a result, it is not recommended for pregnant women to eat raw beef sausage.

Ossenworst

  1. Ox sausage is spiced lean meat that is eaten raw. In the past, people put the sausage in a casing and they smoked the sausage at a low temperature so that it could be kept longer. According to some, you write the traditionally made ox sausage, made of beef meat, without n, while the ox sausage from the supermarket, made of beef, with a n

Pregnant and ox sausage

  1. Pregnant women are not advised to eat beef sausage. The likelihood of the meat being contaminated with Listeria or Toxoplasma is usually very small, but the consequences can be fatal to the unborn baby. If you still want to eat beef sausage, you can consider baking or cooking it first. The Listeria bacteria and the Toxoplasma parasite cannot withstand heating and are therefore rendered harmless. Make sure that the meat is heated through and through and prevent the heated meat from coming into contact with the raw meat afterwards.

  2. Pregnant women are not advised to eat beef sausage. The likelihood that the meat is contaminated with Listeria or Toxoplasma is usually very small, but the consequences can be fatal to the unborn baby. If you still want to eat beef sausage, consider baking or cooking it first. The Listeria bacteria and the Toxoplasma parasite cannot withstand heating and are therefore rendered harmless. Make sure that the meat is heated through and through and prevent the heated meat from coming into contact with the raw meat afterwards.



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