Filter
Reset
Sort ByRelevance
DeniseInTexas
Almond cinnamon twists
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: cinnamon powder, powdered sugar, filo pastry ((frozen), thawed), butter (melted), almond shavings ((45 g) and finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Mix the cinnamon with the icing sugar.
-
Brush 5 sheets of filo pastry with a brush thin with butter.
-
Divide the almonds and sprinkle a third of the cinnamon sugar through a sieve.
-
Cover the sheets with almonds and cinnamon sugar with the remaining 5 sheets of dough.
-
Spread these dough sheets thinly with butter and sprinkle them with a third cinnamon sugar.
-
Cut each sheet into four.
-
Grasp the ends of a sheet and loosely twist them in the opposite direction to create a twisted twist.
-
Turn 20 twists and place them side by side on the baking tray.
-
Fry the almond-cinnamon twists golden brown and crispy in 15-20 minutes.
-
Let them cool and sprinkle thinly with the remaining cinnamon sugar..
Blogs that might be interesting
-
35 minDessertbutter, cane sugar, egg, nutmeg, cocoa powder, self-raising flour, extra pure chocolate, pecans,chocolate pecan cookies -
85 minDessertmedium sized egg, light brown caster sugar, vanilla sugar, liquid butter, baking powder, wholemeal flour, Elstar apple, dates without pit, dried apricots, unroasted walnuts, raisins, sunflower seeds, ground cinnamon,Mediterranean apple pie -
40 minDessertegg, fine sugar, lemon, flour, cornstarch, powdered sugar, cake topping, egg yolk, sugar, custard powder, milk, vanilla sugar, whipped cream, Easter egg, pistachios, almond,creamy Easter roll -
30 minDessertcamembert in a box, frozen blackberry, frozen cranberries, granulated sugar, almonds with sea salt and rosemary,Camembert From The Oven
Nutrition
80Calories
Sodium0% DV2.145mg
Fat8% DV5g
Protein2% DV1g
Carbs3% DV8g
Fiber24% DV6g
Loved it