Filter
Reset
Sort ByRelevance
Ramsundaram
Anchovy butter
A nice Mediterranean recipe. The side dish contains the following ingredients: fish, butter (unsalted), anchovy fillets (very finely cut), lemon juice and pepper (freshly ground).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the butter well with the rest of the ingredients with a fork.
-
Put the butter in the fridge for at least 1 hour so that all flavors can mix.
-
The butter becomes better spreadable if you allow it to return to room temperature half an hour before use..
Blogs that might be interesting
-
55 minSide dishtomatoes, bacon, fresh cream cheese natural, mild curry powder, mayonnaise, fresh chives,romances with cat bacon mousse -
30 minSide dishred peppers, Red peppers, tomatoes, garlic, oil,spicy sauce from the mortar -
25 minSide dishpeppercorns, shallot, fresh tarragon, dry white wine, tarragon vinegar, salt, unsalted butter, medium sized egg, tap water, lemon,bearnaise Sauce -
15 minSide disholive oil, thyme, garlic, baking flour, lemon, Parmesan cheese, parsley,roasted cauliflower with parmesan
Nutrition
0Calories
Sodium9% DV220mg
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber24% DV6g
Loved it