Filter
Reset
Sort ByRelevance
SummerDavis
Banana websites
Poffertjes baked in the oven with cinnamon sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut the banana into slices of 1 cm.
-
Divide the slices over a griddle covered with parchment paper. Sprinkle with the oil and cinnamon sugar.
-
Bake in the middle of the preheated oven in 20 minutes until golden brown. Take the baking tray out of the oven after 10 minutes. Turn the banana slices with tongs.
-
Sprinkle with the rest of the sugar and put back in the oven.
Blogs that might be interesting
-
45 minPastries(butter) puff pastry, apples, lemon juice, egg, bread-crumbs, fine sugar, cinnamon powder,apple boats
-
96 minPastriesunsalted butter, Full Milk, liquid honey, medium sized egg, fine cristalsugar, wheat flour, baking powder, lemon,French Butter Cakes
-
98 minPastriessalt, baking powder, ginger powder (djahé), light brown caster sugar, patent wheat flour, cold butter, baking flour, medium sized egg, writing pens,gingerbread gifts
-
30 minPastriesegg, fine cristalsugar, Pure Nature coconut grater,coconut dumplings
Nutrition
210Calories
Sodium32% DV760mg
Fat12% DV8g
Protein2% DV1g
Carbs11% DV32g
Fiber8% DV2g
Loved it