Beef strips in red sauce
A tasty recipe. The main course contains the following ingredients: meat, fast-cooking rice, broken green beans (frozen, bag of 450 g), beef strips (about 300 g), dried thyme, margarine, flour and red port sauce (a 80 ml).
Cook the rice according to the instructions for use.
Fry green beans about 8 minutes.
Sprinkle the beef strips with salt, pepper and thyme.
Heat margarine in frying pan and beef strips in 4 min.
Sprinkle flour over it and warm it up with stirring.
Add the sauce and heat in 2 minutes.
Sow meat with rice and vegetables..
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