Filter
Reset
Sort ByRelevance
TOMBO
Bell pepper with blue cheese
Sweet peppers filled with blue veal cheese and wrapped with cat bacon.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut off the 6 candy peppers and remove the seeds.
-
Crumble the Dutch blue milk cheese and fill the peppers with it.
-
Wrap each pepper with 1 slice of bacon.
-
Place the peppers with a cap in an oven dish. Bake for about 10 minutes in the middle of the oven and serve.
Blogs that might be interesting
-
30 minSnackRed pepper, White bread, dry white wine, shallot, garlic, half-to-half-chopped, medium sized egg, dried nutmeg, fresh flat parsley, traditional olive oil, sifted tomatoes in a pack,spanish meatballs in spicy tomato sauce (albondigas)
-
10 minSnackRoast beef, lamb's lettuce, sour cream, extra virgin olive oil, horseradish,spicy roast beef rolls
-
13 minSnackflowersprouts, peanut oil, soy sauce, shichimi togarashi, roasted sesame seeds,crispy flowersprouts
-
30 minSnackmultigrain bake bread, traditional olive oil, fresh basil, soft goat cheese, cucumber, Greek yoghurt, garlic, chicken cervelat, onions,cocktail bar with chicken cervelat
Nutrition
640Calories
Sodium34% DV805mg
Fat57% DV37g
Protein54% DV27g
Carbs15% DV45g
Fiber28% DV7g
Loved it