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BAMBOO
Blue berry cookies
Blue berry cookies with white chocolate.
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Ingredients
Directions
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Preheat the oven to 170 ° C.
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Melt the butter and chop the chocolate coarsely. Pour the warm but not too hot butter into a mixing bowl. Beat in the caster sugar and sugar.
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Add the egg and beat until a light batter. Gradually tap the flour through. Fold the chocolate and berries through.
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Using an ice cream scoop, place 12 equal mounds 8 cm apart on a baking sheet covered with parchment paper. Press something flat.
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Bake the cookies in the middle of the oven in about 20 minutes until light brown. Allow to cool for 5 minutes on the baking tray. Place on a grid and let it cool down further.
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Nutrition
270Calories
Sodium40% DV965mg
Fat20% DV13g
Protein8% DV4g
Carbs12% DV35g
Fiber36% DV9g
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