Filter
Reset
Sort ByRelevance
Stefanie Beach Camfield
Blueberry camemberttosti with basil
Tosti with camembert, basil and blueberries.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the camembert into slices and the basil coarsely.
-
Spread one side of the slices of bread with the butter.
-
Cover half the slices of bread on the unbaked side in succession with the blueberry jam, camembert and the basil.
-
Cover with the rest of the slices of bread with the buttered side facing upwards and press firmly.
-
Heat a frying pan without oil or butter and fry 2 toasted sandwiches on one side over low heat in 4 min. Until crispy.
-
Turn over and cook for another 4 minutes. Cut the sandwiches in half and serve immediately.
Blogs that might be interesting
-
10 minLunchWhite bread, Brown bread, old cheese, tomato, avocado, Mango Chutney, apricot jam, butter,sandwich with avocado, mango chutney and old cheese
-
10 minLunchartichoke hearts, basil, spring / forest onion, olive oil, pepper, bread, leg ham,artichoke heart, leg ham and basil
-
5 minLunchcream cheese chive light, multigrain wrap, radish, cucumber, lettuce, slices of ham, fresh basil leaves,multigrain wrap with cream cheese, ham, vegetables and basil
-
20 minLunchtofu natural, eggs (M), garlic, fresh coriander, salt and pepper, rusks, olive oil, young leaf lettuce,crispy coriander tofu
Nutrition
375Calories
Sodium13% DV300mg
Fat25% DV16g
Protein30% DV15g
Carbs14% DV41g
Fiber16% DV4g
Loved it