Filter
Reset
Sort ByRelevance
Foodlover
Breaded fillets with paprika gypsy sauce
A tasty recipe. The vegetarian main course contains the following ingredients: string beans (sliced (400 g)), three color peppers (3 pieces), gypsy sauce (31 g), potatoes (boiled crumbly (800 g)), liquid (butter) and breaded fillets (spicy seasoned (a 2 pieces)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Harvest beans in pan with water and pinch of salt in 15-20 min.
-
Meanwhile, clean peppers and cut into small cubes.
-
Prepare gypsy sauce according to directions on packaging.
-
Add paprika cubes.
-
Whip with pan on the pan for about 15 minutes.
-
Cook potatoes according to instructions on packaging.
-
Bake butter in frying pan and fillets around brown cans.
-
Pepper gypsy sauce pouring over fillets and potatoes and serving chop beans..
Blogs that might be interesting
-
20 minMain dishtomato, olive oil, shallot, garlic, fresh provençal herbs, dried Provençal herbs, zucchini, egg, young cheese, black olive, fresh parsley, fresh basil,casserole of courgette and tomato
-
45 minMain dishonion, fresh Italian herbs, olive oil with garlic flavor and chili pepper, risotto rice, vegetable stock, Grana Padano, snippets, Red pepper, grated pizza cheese,stuffed peppers with risotto and mozzarella
-
50 minMain dishchicken bolts, olive oil, paprika, onions, garlic, chorizo, roma tomatoes, potatoes, dry white wine, oranges, flat leaf parsley,chicken with chorizo and orange
-
55 minMain dishbratwurst, sausage, onion, root, celery, olive oil, minced beef, Red wine, sifted tomato, laurel leaf, butter, flour, milk, nutmeg, lasagne, Mozzarella,lasagne al forno with sausage meat
Nutrition
400Calories
Sodium16% DV385mg
Fat20% DV13g
Protein36% DV18g
Carbs18% DV53g
Fiber24% DV6g
Loved it