Filter
Reset
Sort ByRelevance
Chpmnk42
Breakfast crumble with apple compote and pecans
Breakfast of a crumble of apple compote, unsalted pecans, spelled malt and cardamom.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Divide the compote over the bowls.
-
Finely chop the pecans and mix with the spelled flakes and cardamom.
-
Sprinkle the mashed potatoes with the nut mixture and put in the oven for about 10 minutes.
Blogs that might be interesting
-
85 minBreakfastcoconut oil, liquid honey, Tastes nutmeg, Tastes buckwheat flakes, coconut chips, 3-color quinoa, Goji berries,rens kroes' superfood granola -
10 minBreakfastbuttermilk, mixed nuts, cinnamon powder, icing sugar from a sprinkling can,hangop with nuts -
15 minBreakfastbanana, egg, oatmeal, unsalted hazelnuts, coconut, baking powder, blueberry, cinnamon powder,banana-oatmeal breakfast in a mug -
30 minBreakfastoatmeal, buttermilk, egg, pineapple, grated coconut, butter, dark brown sugar, water,oatmeal pancake with pineapple
Nutrition
390Calories
Sodium3% DV80mg
Fat28% DV18g
Protein12% DV6g
Carbs16% DV49g
Fiber20% DV5g
Loved it