Filter
Reset
Sort ByRelevance
Chpmnk42
Breakfast crumble with apple compote and pecans
Breakfast of a crumble of apple compote, unsalted pecans, spelled malt and cardamom.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Divide the compote over the bowls.
-
Finely chop the pecans and mix with the spelled flakes and cardamom.
-
Sprinkle the mashed potatoes with the nut mixture and put in the oven for about 10 minutes.
Blogs that might be interesting
-
20 minBreakfastpuff pastry, egg, Sesame seed, poppy seed, milk, butter, old cheese, chives,scrambled eggs with edible spoon -
10 minLunchflour, baking powder, vanilla sugar, sugar, cottage cheese, egg, lemon, orange, sugar, clove, strawberry,sweet cottage cheese rolls with strawberry compote -
75 minBreakfastRed onion, fresh smoked mackerel fillet, horseradish in pot, creme fraiche, dried nutmeg, lemon juice, Whole grain bread, arugula,mackerel sandwich -
5 minBreakfastdeep freezer boxful of berries and blackberries, frozen soft avocado slices, almond drink natural, liquid honey,red fruit avocado smoothie
Nutrition
390Calories
Sodium3% DV80mg
Fat28% DV18g
Protein12% DV6g
Carbs16% DV49g
Fiber20% DV5g
Loved it