Breakfast sandwich

Name: breakfast sandwich
Total time: 10 min
Yield: 4
Ingredients: 8 cut multigrain bread; peanut butter; 0.5 banana; 1 tablespoon coconut; 8 unsalted pecans; 0.5 tablespoon sambal; 1 piece cucumber; 50 gram chicken breast

Ingredients

8 cut multigrain bread
Peanut butter
0.5 banana
1 tablespoon coconut

8 unsalted pecans
0.5 tablespoon sambal
1 piece cucumber
50 gram chicken breast

Directions

Spread all slices of bread with a layer of peanut butter. Spread 2 slices of bread with the slices of banana.
Sprinkle with the coconut and pecans and lay 2 slices of bread with the buttered side down on top. Spread 2 other peanut butter sandwiches with sambal to taste.
Cover this with slices of cucumber and some chicken breast. Put the last buttered sandwiches on top and halve all sandwiches. Eat immediately or take along in a lunchbox for lunch.