A tasty recipe. The vegetarian appetizer contains the following ingredients: Cape Goudbes (physalis, 100 g), pure chocolate and oil to fortify.
Permanently unfold the lantern-shaped casings of physalis.
Break the chocolate into pieces and let it melt at full power (700 watts) in a microwave in about 1 minute.
Dip the fruits one by one into chocolate, place them on an oil-greased plate and let chocolate harden again..
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