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MsGracie
Cheese-potato cookies
A tasty recipe. The vegetarian side dish contains the following ingredients: flour, mashed potatoes (550 g), eggs, bread crumbs (a 150 g), grated spicy cheese (Parmesan cheese), thyme (fresh or dried) and oil for frying.
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Ingredients
Directions
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Mix in bowl of flour with mashed potatoes. Beat eggs with 2 tablespoons of water in deep plate. Mix together breadcrumbs, cheese and thyme in another deep plate. From puree, make 16 round balls and flatten them into a cookie. Bake cookies one by one by breadcrumb mix, then by beaten egg and finally again by breadcrumb mixture. Place cookies on a scale and keep them covered in a refrigerator until use.
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Heat oil in fryer. Stir-fry potatoes in 2-3 portions in approx. 5 minutes until golden brown and keep warm. Or fry a large layer of oil in 2 large frying pans with a non-stick coating and fry biscuits at the same time for approx. 5 minutes in golden brown, turning halfway through baking time.
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Nutrition
170Calories
Sodium4% DV95mg
Fat9% DV6g
Protein20% DV10g
Carbs6% DV19g
Fiber4% DV1g
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