Filter
Reset
Sort ByRelevance
MommyQueen
Cheese slice with crispy semolina crust
A tasty Dutch recipe. The vegetarian main course contains the following ingredients: Zaanlander cheese spicy (each about 200 g), Zaanse mustard, semolina (pack a 500 g), caraway seed (kummel), eggs, milk and oil for frying.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut cheese slices in half.
-
Remove chunks and thinly spread cheese slices on both sides with mustard.
-
Mix semolina in bowl with caraway and pepper.
-
Divide eggs.
-
Beat the yolks with milk.
-
Make a dimple in semolina and pour in egg yolks.
-
From the dimpled yolks with whisk, stir in semolina until smooth batter.
-
Fritter oil to 175 ° C.
-
In a bowl of protein with a pinch of salt, stir until it forms firm peaks.
-
Stir carefully stiffened protein through semolina mixture.
-
Turn cheese slices one by one through semolina.
-
A maximum of 2 cheese slices at a time in 3-4 min.
-
Golden brown frying, halfway turning.
-
Delicious with snow peas and nut rice..
Blogs that might be interesting
-
15 minMain dishveal schnitzel, pork schnitzel, liquid baking product, blue cheese, shaved almonds,schnitzel au gratin with blue cheese and almonds -
30 minMain dishpine nuts, thin bacon strips, chicken liver, olive oil, garlic, balsamic vinegar, dried thyme, lamb's lettuce, tomatoes, Eggs, black olives, avocado,salad paysanne de clémentine -
10 minMain dishpotatoes with skin, winter carrot, fennel bulb, zucchini, Red onion, garlic, olive oil, Italian spices, thyme, rosemary, salmon fillet, dill,roasted vegetables and potatoes with salmon -
20 minMain dishfresh tagliatelle, fennel bulb, Cherry tomatoes, garlic, (olive oil, basic vegetable sauce paprika, large shrimp,tagliatelle with paprika sauce, fennel and shrimps
Nutrition
600Calories
Sodium35% DV840mg
Fat69% DV45g
Protein62% DV31g
Carbs6% DV19g
Fiber44% DV11g
Loved it