Filter
Reset
Sort ByRelevance
Gingerly
Chicken fillet in butter-lemon sauce
A tasty Italian recipe. The lunch contains the following ingredients: poultry, lemon, chicken fillet cheese (a ca. 300 g), flour and butter.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Squeeze out the lemon.
-
Spread chicken filet with salt and pepper and swirl through flour.
-
Shake off excess flour.
-
Heat half of butter in a large frying pan.
-
Roast chicken tenderloins on a high heat for 3 minutes, turning halfway.
-
Turn the fire down and add the rest of the butter.
-
Add lemon juice and cook with lid on pan for another 4 minutes, until chicken is cooked and lemon juice is tied..
Blogs that might be interesting
-
15 minLunchmultigrain bread, Pate, lamb's lettuce, blackberry, honey, port wine, orange juice, rosemary,pate with blackberry rosemary sauce
-
85 minLunchSushi rice, water, salt, rice vinegar, albacore tuna in olive oil, smoked sriracha hot chili sauce, carrot julienne, ready-to-eat avocado, cucumber, nori snack, pickled ginger, chilled soybeans, black sesame seeds,spicy sushi salad in a jar
-
30 minLunchflour, milk, egg, butter, arugula, smoked salmon, sour cream, grated horseradish, fresh dill,pancake with arugula and smoked salmon
-
90 minLunchRed onion, white onion, yellow onion, sunflower oil, honey, cinnamon powder, Apple juice, white raisin,onion spread
Nutrition
290Calories
Sodium0% DV1.160mg
Fat20% DV13g
Protein72% DV36g
Carbs2% DV6g
Fiber44% DV11g
Loved it