Chicken skewers in curry marinade

Name: chicken skewers in curry marinade
Cook time: 15 min
Total time: 45 min
Yield: 12
Ingredients: 1 lime grater and juice; 2 el tandoori paste; 100 ml coconut milk; 500 g chicken breast in blocks

A tasty recipe. The side dish contains the following ingredients: poultry, lime (grater and juice), tandoori paste, coconut milk and chicken fillet (in blocks).

Ingredients

Kitchen Stuff

satay sticks

Directions

Mix the lime zest, lime juice, tandoori paste and coconut milk together and marinate the chicken blocks for at least 30 minutes in the fridge.
Stick the marinated chicken blocks on 12 sticks, brush them with 2 tbsp oil and grill the skewers in the grill pan in 8 minutes. Tasty with finely chopped cashew nuts.