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                                    Akcpa
                                
                            Chicken teriyaki pizzas
A tasty recipe. The snack contains the following ingredients: poultry, chicken breasts, teriyaki sauce (bottle 240 ml), spring onion ((3 pieces) and in slanted rings).
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                    Ingredients
Directions
- 
                                Cut the chicken fillet lengthwise into 12 thin strips.
 - 
                                Mix in the teriyaki sauce.
 - 
                                Leave to marinate in the refrigerator for 45 minutes.
 - 
                                Thread the strips in the length zigzagging on the 12 satéprikkers.
 - 
                                Heat a grill pan and grill the skewers for about 4 minutes.
 - 
                                Sprinkle the spring onions over the skewers..
 
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Nutrition
                                35Calories
                            
                            
                                Sodium3% DV60mg
                            
                            
                                Fat2% DV1g
                            
                            
                                Protein10% DV5g
                            
                            
                                Carbs1% DV2g
                            
                            
                                Fiber8% DV2g
                            
                        
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