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Chicken teriyaki pizzas
A tasty recipe. The snack contains the following ingredients: poultry, chicken breasts, teriyaki sauce (bottle 240 ml), spring onion ((3 pieces) and in slanted rings).
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Ingredients
Directions
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Cut the chicken fillet lengthwise into 12 thin strips.
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Mix in the teriyaki sauce.
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Leave to marinate in the refrigerator for 45 minutes.
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Thread the strips in the length zigzagging on the 12 satéprikkers.
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Heat a grill pan and grill the skewers for about 4 minutes.
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Sprinkle the spring onions over the skewers..
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Nutrition
35Calories
Sodium3% DV60mg
Fat2% DV1g
Protein10% DV5g
Carbs1% DV2g
Fiber8% DV2g
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