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Chicken with cranberry compote from the oven
A tasty Dutch recipe. The main course contains the following ingredients: poultry, chicken fillet (a ca. 225 g), salt and pepper, cranberry compote (350 g), Pan and Oven (pack of a 200 ml), crumbly potatoes and Brussels sprouts.
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Ingredients
Directions
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Preheat oven to 180 ° C or gas oven 3.
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Cut chicken fillets into large pieces and sprinkle with salt and pepper.
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Place chicken pieces in baking dish.
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Mix cranberry compote with fresh cream cheese and pour over chicken.
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Cover the dish with aluminum foil and place in oven for about 20 minutes until chicken is cooked.
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Bring chicken halfway through the cooking time.
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In the meantime, peel potatoes, cut them into pieces, wash them and boil for about 20 minutes.
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sprouts and boil in approx.
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10 minutes.
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Serving chicken with boiled potatoes and sprouts..
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Nutrition
575Calories
Sodium0% DV4mg
Fat23% DV15g
Protein54% DV27g
Carbs28% DV83g
Fiber12% DV3g
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