Chicken with cranberry compote from the oven

Name: chicken with cranberry compote from the oven
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Dutch
Ingredients: 2 dishes chicken breast a ca. 225 g; salt and pepper; 1 pot cranberry compote 350 g; 125 ml Pan and Oven pack of a 200 ml; 1 kilo crumbly potatoes; 900 g sprouts

A tasty Dutch recipe. The main course contains the following ingredients: poultry, chicken fillet (a ca. 225 g), salt and pepper, cranberry compote (350 g), Pan and Oven (pack of a 200 ml), crumbly potatoes and Brussels sprouts.

Ingredients

Kitchen Stuff

baking dish approx. 1 1/2 liter
aluminium foil

Directions

Preheat oven to 180 ° C or gas oven 3.
Cut chicken fillets into large pieces and sprinkle with salt and pepper.
Place chicken pieces in baking dish.
Mix cranberry compote with fresh cream cheese and pour over chicken.
Cover the dish with aluminum foil and place in oven for about 20 minutes until chicken is cooked.
Bring chicken halfway through the cooking time.
In the meantime, peel potatoes, cut them into pieces, wash them and boil for about 20 minutes.
sprouts and boil in approx.
10 minutes.
Serving chicken with boiled potatoes and sprouts..