Chow mein with snow peas and chicken

Name: chow mein with snow peas and chicken
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 red peppers; 1 dish chicken breast approx. 400 g; 250 g snow peas; 2 Boxes Chinese chow mein a 187 g; 3 tablespoons sunflower oil; 3 bunch onions; 4 tablespoons seroendeng pot a 100 g

A nice Chinese recipe. The main course contains the following ingredients: poultry, red peppers, chicken breast (about 400 g), snow peas, Chinese chow mein (a 187 g), sunflower oil, spring onions and seroendeng (a 100 g).

Ingredients

Directions

Clean peppers.
Cut the pepper and chicken fillet into strips.
Clean the pods and cook for about 2 minutes.
Fry 2 liters of water in a pan, remove from heat and noodles and shiitake (out of boxes) for 5 minutes.
Pour noodles and shiitake.
Heat in oil or frying pan oil.
Chicken brown in about 7 minutes.
Clean the forest onion and cut into rings.
Add pepper, snow peas, spring onions and herb mix (from boxes) to chicken and fry approx.
2 minutes.
Add noodles and shiitake and stir-fry for about 1 minute.
Serve with seroendeng..

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Nutrition

415Calories

Sodium1% DV20mg

Fat28% DV18g

Protein52% DV26g

Carbs13% DV38g

Fiber20% DV5g

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