Filter
Reset
Sort ByRelevance
Sarah Dipity
Cod burger with endive tomato stew
A tasty Dutch recipe. The main course contains the following ingredients: fish, crumbly potatoes ((bag 3 kg), peeled), cod burgers (a 2 pieces), oil, onions (chopped), tomato cubes (400 g), garlic (finely chopped), endive (approx. 450 g) and in narrow strips).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the potatoes into quarters and cook until cooked according to the instructions on the package.
-
Fry the codburgers in the oil on both sides until golden brown and cooked according to the instructions on the package.
-
Take them out of the pan and cover them with aluminum foil to keep them warm.
-
Fry the onions golden brown in the oil in which the cod burgers are baked.
-
Add the tomatoes and the garlic, bring the liquid to the boil.
-
Season with salt and pepper.
-
Drain the potatoes and crush them coarsely.
-
Spoon the endive on the mash, scoop up the onion-tomato mixture and scoop everything lightly.
-
Serve the cod burger..
Blogs that might be interesting
-
25 minMain dishBroccoli, yellow bell pepper, tomatoes, butter, Catalan bratwursts, mashed potatoes with chives and crème fraîche,broccoli puree with catalan sausages
-
20 minMain dishfries, cucumbers, capers, mayonnaise, liquid margarine, vegetarian burgers, paprika, frying fat,cucumber salad with vegetarian burger
-
15 minMain disholive oil, fresh potatoes in the shell, green beans, shawarma spices, Lamb chops, sweet-sour silver onions, salt,lamb chops with baby potatoes and green beans
-
30 minMain disholive oil, garlic, Red pepper, onion, green curry paste, chicken breast, ginger, coconut milk, lemongrass, pointed pepper, White rice, a fresh basil,green curry
Nutrition
550Calories
Sodium11% DV265mg
Fat23% DV15g
Protein46% DV23g
Carbs27% DV81g
Fiber40% DV10g
Loved it