Filter
Reset
Sort ByRelevance
Patrick Leo
Couscous with chicken kebab
Couscous with chicken kebab, zucchini and tomato cubes
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the onion and finely chop the garlic. Cut the zucchini into pieces.
-
Heat the oil in a pan and fry the onion and garlic. Add the courgette and cook for 5 minutes.
-
Add the tomatoes, season with salt and pepper. Let it cover gently for 10 minutes.
-
Prepare the couscous according to the instructions on the package. Heat the oil in a frying pan and fry the chicken strips in approx. 10 min. Until done.
-
Scoop the couscous, vegetables and chicken in a large bowl. Garnish it with the mix and spread over the plates.
Blogs that might be interesting
-
30 minMain dishpotatoes (cubes), washed spinach, pea, olive oil, onion (coarsely cut), garlic (finely chopped), zucchini (diced), egg,vegetable tortilla -
15 minMain dishcouscous, traditional olive oil, Red onion, fresh coriander, ground cumin, cut pointed cabbage, vegas, Mango Chutney,spicy couscous with balls -
75 minMain dishturkey roast with garden herbs marinade, new potatoes in the shell, butter, curry powder, smoked bacon, Red onions, green beans, dried oregano,turkey with baked potatoes and beans -
10 minMain dishRed onion, traditional olive oil, deer steak, cranberry compote, fresh cream,deer steaks with cranberry compote
Nutrition
660Calories
Sodium33% DV780mg
Fat34% DV22g
Protein78% DV39g
Carbs25% DV75g
Fiber28% DV7g
Loved it