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Couscous with plum and red onion
 
 
4 ServingsPTM10 min

Couscous with plum and red onion


A tasty recipe. The vegetarian side dish contains the following ingredients: couscous, red onion (chopped), vegtable prunes (without pit (bag 500 g), finely chopped), unsalted pistachio nuts (peeled (bowl 95 g)) and fresh mint (finely chopped).

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Directions

  1. Let the couscous in a bowl with 500 ml of boiling water for 6 minutes.
  2. Stir the grains with a fork.
  3. Scoop the onion, prunes, pistachios and fresh mint and season the couscous with salt and pepper.
  4. Also tasty with some olive oil and lemon wedges as a garnish..


Nutrition

435Calories
Sodium0% DV3mg
Fat11% DV7g
Protein26% DV13g
Carbs26% DV79g
Fiber8% DV2g

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