Filter
Reset
Sort ByRelevance
Sep72fendr
Couscous with plum and red onion
A tasty recipe. The vegetarian side dish contains the following ingredients: couscous, red onion (chopped), vegtable prunes (without pit (bag 500 g), finely chopped), unsalted pistachio nuts (peeled (bowl 95 g)) and fresh mint (finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the couscous in a bowl with 500 ml of boiling water for 6 minutes.
-
Stir the grains with a fork.
-
Scoop the onion, prunes, pistachios and fresh mint and season the couscous with salt and pepper.
-
Also tasty with some olive oil and lemon wedges as a garnish..
Blogs that might be interesting
-
20 minSide dishwhite asparagus, fennel bulb, zucchini, old goat's cheese, parsley, chervil, mustard, mild olive oil, lemon juice,white salad with goat cheese and herb dressing -
15 minSide dishzucchini, basmati rice, butter, dill, pine nuts,spice rice with zucchini -
10 minSide dishSesame seed, oil, garlic, shiitake, mixed mushroom, honey, soy sauce, spring / forest onion,candied shiitakes with honey and sesame -
25 minSide dishwhite asparagus, minicrills, egg, lemon, fine mustard, mayonnaise, flat leaf parsley, chives, butcher's ham,potato salad with asparagus and ham
Nutrition
435Calories
Sodium0% DV3mg
Fat11% DV7g
Protein26% DV13g
Carbs26% DV79g
Fiber8% DV2g
Loved it