Filter
Reset
Sort ByRelevance
Laurie Gonzales
Creamy beef tacos
A tasty recipe. The main course contains the following ingredients: meat, beef strips natural (about 300 g), soft taco dinnerkit (435 g), avocados, sunflower oil, crème fraîche (125 ml), iceberg lettuce and hard goat cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle streaky strips with seasoning mix (out of box).
-
Peel avocados and cut flesh into cubes.
-
Heat in oil or frying pan oil.
-
Baste the beef strips for 3 minutes.
-
Add avocado and crème fraîche and heat for approx.
-
2 minutes.
-
Season with salt and pepper.
-
Meanwhile, heat tacos (out of box) in microwave.
-
Cut into strips and grate cheese.
-
Fill tacos at the table with lettuce, beef strips, grated cheese and taco sauce (out of box)..
Blogs that might be interesting
-
35 minMain dishonion, garlic, butter, risotto rice, canned tomatoes, chicken broth from tablet, Spanish chorizo, fresh spinach, Apetina packet of white cheese,tomato risotto with chorizo, spinach and white cheese -
45 minMain dishRed cabbage, mild olive oil, quinoa plus, forest outing, lemon, sesame oil, soy sauce less salt, Bio Today tahini white in pot, tap water,grilled red cabbage with quinoa salad -
55 minMain dishGreek yoghurt, tomato juice, leaf parsley, Quinoa, garlic, onion, olive oil, red pointed pepper, water,pointed pepper with quinoa -
40 minSmall dishpea, Spinach, parsley, chives, oatmeal, olive oil, Hummus, coriander, mustard, dill, avocado, multigrain bulb, pickle, lamb's lettuce,vegetable burger with coriander hummus and avocado
Nutrition
1.070Calories
Sodium0% DV1.970mg
Fat74% DV48g
Protein88% DV44g
Carbs38% DV114g
Fiber32% DV8g
Loved it