Filter
Reset
Sort ByRelevance
Julie Rehagen
Crispy rucola salad
A tasty recipe. The side dish contains the following ingredients: meat, celery, rucola salad (a 75 g), lamb's lettuce with beetroot (a 75 g cooling), vinaigrette (salad dressing 100 g) and croutons (or croutinos).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the celery and cut it into little curves.
-
In bowl, mix the arugula, lamb's lettuce with beetroot and celery.
-
Vinaigrette just before serving by mixing and sprinkling salad with croutons..
Blogs that might be interesting
-
15 minSide dishsalted butter, cocoa powder, dark chocolate, peppercorns,chocolate butter with pepper -
25 minSide dishpine nuts, arugula, fresh basil, garlic, extra virgin olive oil, Grana Padano cheese shavings, lemon juice,arugula Pesto -
10 minSide dishwatermelon, Red onion, fresh fresh mint, black olives without pit, feta,watermelon-fetasalad -
15 minSide dishsalted peanuts, ketjapmarinademanis, half to half chopped, traditional olive oil,sweet meatballs
Nutrition
260Calories
Sodium5% DV130mg
Fat18% DV12g
Protein4% DV2g
Carbs12% DV35g
Fiber12% DV3g
Loved it