Filter
Reset
Sort ByRelevance
Freya Petersen
Crunchy cheese-gourmet rolls
A tasty recipe. The vegetarian starter contains the following ingredients: baguette, pears, gourmet slices (125 g), olive oil, (white wine) vinegar, honey, rocket lettuce (100 g) and walnuts (55 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill.
-
Slice of bread loaf in 12 slices.
-
Peel the pears, halve them, remove the cores and cut them into long, thin segments.
-
Distribute pears over baguette.
-
Halve Gourmet slices and lay over pears.
-
Place the fried baguettes on baking sheet.
-
Let melt in 5 minutes under grill cheese.
-
Stir in oil, vinegar, honey, salt and pepper dressing.
-
Spread out four plates.
-
Distribute nuts and dressing over lettuce.
-
Place 3 French bread slices on each plate..
Blogs that might be interesting
-
35 minAppetizervine tomato, olive oil, chicken bouillon, honey, smoked chicken fillet, spring / forest onion, mature cheese,roasted tomato soup with chicken and cheese stars -
50 minAppetizerciabatta Bread, Mussels, White wine, onions, garlic, bay leaf, lemon, extra virgin olive oil, celery, root, vine tomatoes, fresh basil, rucola lettuce,panzanella with mussels -
15 minLunchcantaloupe melon, lemon, carbonated spring water, honey, Red pepper, parma ham,melon soup with crispy ham -
20 minSmall dishflour, mineral water with carbonic acid, lemon, Red pepper, fish fillet, peanut oil, sunflower oil, coconut milk, Thai Red curry pasta, lime juice,fish fritters with lime and coconut dip
Nutrition
435Calories
Sodium29% DV705mg
Fat40% DV26g
Protein28% DV14g
Carbs12% DV36g
Fiber16% DV4g
Loved it