Delicious bits with beetroot salad

Name: delicious bits with beetroot salad
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Dutch
Ingredients: 720 ml raw beetroot in pot; 1 onion; 1 Elstar apple; 340 g small sweet and sour pickles; 10 el olive mayonnaise; 1 business suit mashed potatoes à la minute naturel; 430 g frozen junk

Fish with beet salad, pickles and mashed potatoes.

Ingredients

720 ml raw beetroot in pot
1 onion
1 Elstar apple
340 g small sweet and sour pickles

10 el olive mayonnaise
1 business suit mashed potatoes à la minute naturel
430 g frozen junk

Directions

Drain the beet. Pel onion and chop. Peel apple and chop. Chop the pickle. Spoon the onion, apple and pickle through the mayonnaise.
Make the mashed potatoes according to the instructions on the package. Warm the food jars up according to the instructions on the package.
Divide the beetroot over plates. Spoon the mayonnaise mixture on it. Serve with the gingerbread and mashed potatoes.