Filter
Reset
Sort ByRelevance
Lkk
Entrecote chicago style
A tasty american recipe. The main course contains the following ingredients: meat, entrecotes, olive oil, garlic (squeezed), shallots (finely chopped), light brown sugar, dried tarragon and red port (-pepper butter or 75 g ready-to-eat herb butter).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grease edge of entrecotes in several places to cut into meat. In a bowl stir pasta of oil, garlic, shallots, sugar and tarragon. Rub the meat with pasta and place in a bowl. Cover dish and marinate entrecotes in refrigerator for at least 1 hour.
-
Place the entrecotes on a well greased griddle and grill for 3 to 4 minutes on each side. Place each entrecote on a plate and sprinkle with salt. Cut butter into 4 slices and place red port-pepper butter on each sirloin steak. Tasty with grilled chestnut mushrooms and rucola salad.
Blogs that might be interesting
-
30 minMain dishturnip tops, Cheese sauce, grated mature cheese, salt, freshly ground pepper, wrapt tortillas, Sesame seed, butter or margarine to grease,tortillas with creamy turnip greens
-
30 minMain dishfreshwater shrimp, vine tomato, sambal, sour cream, creme fraiche, garlic, butter, olive oil,shrimps in spicy cream sauce
-
45 minMain dishpotato, leeks, onions, Red pepper, potato woks, ham cubes, pineapple pieces,potato pineapple dish
-
30 minMain dishchicken drumsticks, oil, wok sauce, quick-cooking rice, green beans, bean sprouts, peanut butter,drumsticks with beans, bean sprouts and peanut sauce
Nutrition
375Calories
Sodium0% DV1.275mg
Fat52% DV34g
Protein50% DV25g
Carbs2% DV5g
Fiber68% DV17g
Loved it