Filter
Reset
Sort ByRelevance
Hushai
Farmers omelet with chicken knacks
Farm omelette with bacon, onion, bell pepper, chicken knacks, cherry tomatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the onion and cut the pepper into strips. Let the naps drain.
-
Heat the oil in a frying pan and fry the bacon on low heat 10 min.
-
Raise the heat and fry for another 2 minutes. Keep separate. Fry the onions, peppers and currants in the remaining fat for 5 min.
-
Halve the tomatoes. Add the tomatoes and cook for another 2 minutes. Remove the pan from the heat, let the contents cool down.
-
Beat the eggs. Mix the eggs with the vegetables, bacon and pepper.
-
Heat the oil in a large frying pan. Add the egg mixture and cook on low heat for 6 minutes with the lid on the pan.
-
Turn the omelette over and cook for another 2 minutes so that it is warm, but still soft inside.
Blogs that might be interesting
-
17 minMain dishmedium sized egg, sweet chilli sauce, sesame oil, stir fry mix, fresh wok prawns with garlic, bunch onion, soy sauce, raw vegetable carrot julienne, Sesame seed,asian shrimp omelet with carrot-sesame salad -
15 minMain dishGalbani ricotta, traditional olive oil, garlic, sliced leek, giant beans, pasta sauce basic capers and oregano,summer bean priwn with grilled ricotta and tomato sauce -
25 minMain dishbaking flour, olive oil, onion (chopped), crumbly potato, fresh thyme leaf, vegetable bouillon, brown almonds, ras el hanout, leaves of fresh basil,cauliflower soup with basil and roasted almonds -
20 minMain dishwild and white rice, onions, (sunflower oil, beef strips natural, cut pointed cabbage, carrot julienne, teriyaki wok sauce,beef teriyaki with wild rice
Nutrition
435Calories
Sodium0% DV1.894mg
Fat48% DV31g
Protein56% DV28g
Carbs4% DV11g
Fiber12% DV3g
Loved it