Filter
Reset
Sort ByRelevance
C Ella Church
'flatbread' with zucchini and goat's cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oven grill.
-
Place the wraps on the baking sheet and brush lightly with a brush of water against drying out.
-
Place the zucchini on top and sprinkle with the pecans and thyme. Grind a little pepper and possibly a little sea salt.
-
Sprinkle with the goat's cheese and place the baking sheet under the grill for about 3 minutes until the cheese has melted.
Blogs that might be interesting
-
22 minLunchchip off bread, chicken fillets, marinade Vietnamese Sweet and Sticky, peanut oil, mayonnaise, lamb's lettuce, carrot julienne, spicy sprouts,sweet and sticky chicken sandwich
-
10 minLunchmedium sized egg, tuna pieces in water, capers, lemon mayonnaise, fresh fennel bulb, rolling fresh white bread, lamb's lettuce, wafer-thin chicken fillet,sandwich 'tonnato'
-
10 minLuncharugula lettuce melange, creme fraiche, lemon juice, fresh mango, avocado, Dutch shrimps,avocado salad with dutch prawns and mango
-
15 minLunchegg, cream, Parmesan cheese, pecorino cheese, olive oil, garlic, dried tomato, artichoke heart,omelette with artichoke and tomato
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it