Filter
Reset
Sort ByRelevance
SOWKMOM
French cassoulet
A tasty French recipe. The main course contains the following ingredients: meat, traditional olive oil, onion (in rings) and white beans in tin.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Make 2 small sausages from each chipolata by turning them in the middle and then cutting the halves. Sprinkle the chicken with salt and pepper.
-
Heat the oil in a large frying pan and fry the chicken and the sausages in 6 min. Brown. Take out of the pan.
-
Fry the onion in the same fat for 8 minutes on low heat. Put the meat back in the pan. Drain the beans. Add the herbs, tomato, beans and wine and simmer for 25 minutes.
Blogs that might be interesting
-
30 minMain disholive oil, onion, Red pepper, garlic, paprika, cumin powder (djinten), chili powder, tomato paste, tomato cubes, beef broth with meat, beef broth tablet, vermicelli, kidney beans,paprika soup with beef, kidney beans and tomato
-
25 minMain dishtagliatelle, zucchini, salmon fillet, mild olive oil, dairy spread chives light, fresh chives, lemon,tagliatelle with salmon, cream cheese and zucchini
-
25 minMain dishonion, celery, brown lentils in tin, canned chickpeas, extra virgin olive oil with garlic and chili pepper, ground cinnamon, tomato cubes, vegetable stock of tablet, lemon,lentil soup with celery
-
60 minMain dishOrganic spelled, boiled beetroot, mackerel fillet, garlic, fresh dill, medium sized egg, creme fraiche,spelled frittata with beetroot and mackerel
Nutrition
530Calories
Sodium24% DV585mg
Fat51% DV33g
Protein50% DV25g
Carbs8% DV25g
Fiber36% DV9g
Loved it