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French toast with cinnamon limecreme
 
 
4 ServingsPTM15 min

French toast with cinnamon limecreme


A tasty recipe. The vegetarian dessert contains the following ingredients: lime, light (20% fat (250 g tub)), powdered sugar, cinnamon, kiwis, egg, milk, sunflower oil and currants (raisin bread).

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Directions

  1. Clean lime under cold tap.
  2. Peel over the plate.
  3. Add lightly, powdered sugar and 1/2 tsp.
  4. Of cinnamon and stir quickly.
  5. Halve lime, cut out a few drops of juice over the mixture and stir in.
  6. Kiwi peel and cut each into 6 parts.
  7. Eat with milk and 1/2 tsp cinnamon in a deep plate.
  8. Heat oil in frying pan.
  9. Slice of bread dipped in egg mixture, put in pan and brown boxes.
  10. Place French toast on 4 plates and cut diagonally in half.
  11. Place the kiwi next to it and create cream on French toast..


Nutrition

277Calories
Sodium0% DV3.006mg
Fat20% DV13g
Protein10% DV5g
Carbs12% DV35g
Fiber20% DV5g

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