Filter
Reset
Sort ByRelevance
Tina
Fresh salad with mackerel
Salad with mackerel, corn, cucumber, paprika and spring onions.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain the corn. Drain the mackerel fillets, collect the moisture, and divide the fish into pieces.
-
Stir in a dressing of mayonnaise, mustard and mackerel and season with salt and pepper.
-
Clean the peppers and cut into thin strips. Cut the cucumber into strips and the spring onion in rings.
-
Mix the peppers, cucumber, spring onions and lamb's lettuce with the corn and the dressing and gently spoon in the mackerel. Serve the salad.
Blogs that might be interesting
-
35 minMain dishminced beef, onion, garlic, paprika, dried Italian herbs, sifted tomato, swede, parmesan cheese in flinters, water,turnip-pappardelle with minced meat sauce -
30 minMain dishfresh ginger, Red pepper, garlic, minced chicken, 5-herb powder, bread-crumbs, soy sauce, fresh string beans, Chinese noodles, shiitake, forest mushroom broth from tablet, sesame oil, rice oil,Chinese egg noodles with string beans and chicken mince -
30 minMain dishKetchup, apple cider vinegar, dark brown sugar, Tabasco chipotle, smoked paprika, dune feet (mushrooms), cut pointed cabbage, carrot julienne, mayonnaise, Heinz yellow mustard, liquid honey, parsley, floor cadet,roll of pulled mushrooms -
45 minMain dishbeef tartar, egg yolk, Worcestershire sauce, onion, mustard, peanut oil, olive oil, Red onion, Red port, redcurrant juice, mustard, Red wine vinegar, dark brown caster sugar, butter, Red cabbage, Apple, orange juice, dark chocolate, laurel leaf, clove,German steak with onion marmalade and red cabbage
Nutrition
480Calories
Sodium3% DV75mg
Fat57% DV37g
Protein46% DV23g
Carbs5% DV14g
Fiber32% DV8g
Loved it