Filter
Reset
Sort ByRelevance
TEEJAYE72
Fried banana with rum
A nice mexican recipe. The vegetarian dessert contains the following ingredients: rum (sugar), cane sugar, cinnamon powder, butter and bananas.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat in a saucepan of rum with sugar and cinnamon and stir up sugar while stirring.
-
Cool over high heat to light syrup.
-
Bananas and cut into 1 cm pieces.
-
Heat butter in large frying pan.
-
Banana in about 3 min.
-
Beautiful brown bins, halfway with spatula to gently turn.
-
Place the banana slices on four plates and pour the rums syrup over them.
-
Delicious with a scoop of crème fraîche or a roll of vanilla ice cream..
Blogs that might be interesting
-
235 minDessertunsalted butter, granulated sugar, cinnamon stick, saffron, water, semi-skimmed milk, ground coconut, basmati rice, fresh cream, ground cardamom, raisins, garnish almonds,Rice pudding
-
25 minDessertbutter, frozen puff pastry, dark chocolate, lemon, French low-fat quark, strawberry, freshly ground pepper, powdered sugar, fresh mint for garnish,strawberry cake with lemon curd and mint
-
40 minDessertlime, coconut milk, fruit syrup, tropical fruit salad,coconut soup with fruit salad
-
30 minSmall dishflour, baking powder, sugar, sugar, vanilla sugar, ricotta, orange, egg, sunflower oil, chocolate, jam,ricotta fritters
Nutrition
255Calories
Sodium37% DV880mg
Fat6% DV4g
Protein4% DV2g
Carbs13% DV38g
Fiber56% DV14g
Loved it