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Chris' Kitchen
Fried corn cookies
A delicious indonesian recipe. The vegetarian side dish contains the following ingredients: potatoes, salt, corn kernels, sereh powder, red pepper, egg, flour, pepper and oil.
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Ingredients
Directions
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Peel and wash potatoes, halve large ones.
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Potatoes boil for about 20 minutes with little water and pinch of salt.
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Meanwhile, let coli drain well in colander.
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Halve red pepper, remove seed strips and cut into cubes.
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Drain potatoes and let them wash out (do not rinse!).
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Rub potatoes with pestle or fork.
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Dividing egg, protein is not used.
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Mix corn kernels, lemongrass, pepper, egg yolk, flour and potatoes.
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Season with salt and pepper.
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Make about 12 balls of dough, press balls into flat biscuits.
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Heat oil in frying pan and bake golden brown on both sides in about 5 minutes..
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Nutrition
60Calories
Sodium38% DV915mg
Fat3% DV2g
Protein2% DV1g
Carbs3% DV8g
Fiber8% DV2g
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