Filter
Reset
Sort ByRelevance
Stefani
Giant crostini with salmon and ricotta
A tasty Italian recipe. The main course contains the following ingredients: fish, mushrooms (400 g), bread, (olive) oil, rucola salad (75 g), Italian (pesto dressing (100 g)), smoked salmon (a 100 g), ricotta cheese, 250 g) and balsamic vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Clean mushrooms and cut into slices.
-
Slice sandwiches lightly with some oil.
-
Golden brown grilling on both sides.
-
Heat residual oil in frying pan and fry mushrooms over high heat for 3 minutes.
-
Add salt and pepper to taste.
-
Mix lettuce with dressing.
-
Place roasted sandwiches (crostini) on 4 large flat plates.
-
Spread the lettuce, sautéed mushrooms, salmon slices and ricotta over them.
-
Sprinkle with a little balsamic vinegar and sprinkle with pepper to taste..
Blogs that might be interesting
-
30 minMain dishminced meat, egg, bread-crumbs, sambal oelek, onion, peanut oil, sunflower oil, bami-goreng herbs, mie, satay sauce ready-to-eat, oriental wok vegetables, cucumber, atjar tjampoer,spicy meatballs with fried noodles -
30 minMain dishgordita, guacamole package, steak, picadillo, peanut oil, zucchini, kidney beans from canned, canned corn, creme fraiche,Mexican tostada's with steak and guacamole -
60 minMain disheggplant, sugo tomato sauce in pot, stir fry tofu finely seasoned, traditional olive oil, cream culinary, grated mature 30 cheese, chilled potato slices,moussaka with eggplant and potato -
15 minMain dishpandan rice, tempeh, Bumbu spice sajoer beans, peanut oil, Chinese wok vegetable coal and sugarsnaps, coconut milk, bunch onion,fast stir fry with sajoertempeh
Nutrition
538Calories
Sodium5% DV115mg
Fat52% DV34g
Protein54% DV27g
Carbs10% DV31g
Fiber16% DV4g
Loved it