Filter
Reset
Sort ByRelevance
Stefani
Giant crostini with salmon and ricotta
A tasty Italian recipe. The main course contains the following ingredients: fish, mushrooms (400 g), bread, (olive) oil, rucola salad (75 g), Italian (pesto dressing (100 g)), smoked salmon (a 100 g), ricotta cheese, 250 g) and balsamic vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Clean mushrooms and cut into slices.
-
Slice sandwiches lightly with some oil.
-
Golden brown grilling on both sides.
-
Heat residual oil in frying pan and fry mushrooms over high heat for 3 minutes.
-
Add salt and pepper to taste.
-
Mix lettuce with dressing.
-
Place roasted sandwiches (crostini) on 4 large flat plates.
-
Spread the lettuce, sautéed mushrooms, salmon slices and ricotta over them.
-
Sprinkle with a little balsamic vinegar and sprinkle with pepper to taste..
Blogs that might be interesting
-
25 minMain dishpotatoes, sunflower oil, garlic, curry powder, Chinese coal, gravy, real Gelderlander smoked sausage, lamb's lettuce,spring season with gravy -
15 minMain dishtraditional olive oil, frozen Mediterranean ratatouille, Cherry tomatoes, lima canned beans, fresh basil, smoked chicken fillet,ratatouille with lima beans and smoked chicken fillet -
20 minMain dishchilled potato potatoes, smoked mackerel fillets in sunflower oil, tomato, extra virgin olive oil, dried thyme, dairy spread natural light, Red onion, arugula,rucola stew with smoked mackerel -
25 minMain dishlemon, shallot, traditional olive oil, risotto rice, chicken broth from tablet, dry white wine, mascarpone,creamy lemon risotto
Nutrition
538Calories
Sodium5% DV115mg
Fat52% DV34g
Protein54% DV27g
Carbs10% DV31g
Fiber16% DV4g
Loved it