Filter
Reset
Sort ByRelevance
PatientFire
Pasta with steak in stroganoff sauce
A tasty recipe. The main course contains the following ingredients: meat, oyster mushrooms (150 g), chilled tagliatelle (pasta, 250 g), butter, steak (stroganoff (500 g)), arugula (lettuce, 75 g), balsamic dressing, spicy cheese (eg grana padano) and piece).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut oyster mushrooms into bars.
-
Cook pasta in plenty of water with salt until al dente.
-
Melt butter in frying pan and fry oyster mushrooms and steak cubes for 4 minutes.
-
Add stroganoff sauce and heat for 1 min.
-
Dill sauce with a little boiling water if necessary.
-
In a bowl, sprinkle with arugula and dressing.
-
Drain pasta and cook on warm plates.
-
Spread the meat sauce and grate cheese coarsely above it.
-
Add salad separately..
Blogs that might be interesting
-
40 minMain dishtomato cubes in tomato juice, beef broth (from tablet), green bean, pumpkin with zest, dried thyme, mild paprika, steak strips, garlic (finely chopped), onion, olive oil,fast goulash with pumpkin -
30 minMain dishkilo of potatoes, green beans, mustard, Salad Dressing, oregano, hotdogs, onion, Cherry tomatoes,potato salad with hot dogs -
25 minMain dishwalnut, zucchini, winter carrot, lemon juice, olive oil, mixed mushroom, garlic, cayenne pepper, spring / forest onion, White wine, demi crème fraîche, vegetable stock, herbal broth, Parmesan cheese,vegetable tagliatelle with mushrooms and nuts -
15 minMain dishWhite beans, soup meat, laurel, leeks, White rice, celeriac, smoked sausage, salt and pepper,thick ginger soup
Nutrition
905Calories
Sodium28% DV680mg
Fat60% DV39g
Protein124% DV62g
Carbs26% DV77g
Fiber44% DV11g
Loved it