Giant shrimps with chili and white cheese

Name: giant shrimps with chili and white cheese
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 bag giant shrimp (500 g, freezer), thawed; 75 g butter; 3 toes garlic in slices; 1 tl chili pepper mill; 1 tray flat leaf parsley (20 g), the leaves finely chopped; 1 package white cheese 200 g

A tasty recipe. The main course contains the following ingredients: fish, king prawns ((500 g, frozen), thawed), butter, garlic (in slices), chilli (mill), flat parsley ((20 g), the leaves finely chopped) and white cheese ( 200 g).

Ingredients

1 bag giant shrimp (500 g, freezer), thawed
75 g butter
3 toes garlic in slices

1 tl chili pepper mill
1 tray flat leaf parsley (20 g), the leaves finely chopped
1 package white cheese 200 g

Directions

Peel the shrimps and remove the intestinal tract.
Heat the butter in a frying pan or stir-fry the prawns with the garlic and chilli pepper for 4 min. Add the parsley and cook for 1 min. Crumble the cheese over the prawns and heat for 1 min. Serve in the pan or in a bowl. Tasty with a fresh cucumber salad and cereales (bread).