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Gratinated mussels with old cheese
A tasty recipe. The snack contains the following ingredients: fish, mussels ((large), cleaned), old white bread, garlic (peeled), parsley, soft butter, old cheese (grated) and salt and (freshly ground) pepper.
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Ingredients
Directions
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Place mussels in a large pan.
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Add 2-3 tablespoons of water.
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Cover mussels covered on high heat for about 5-8 minutes until shells open.
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Draining mussels and taking out shells.
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Put back each mussel in one shell half.
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Place shells next to each other on baking tray.
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Mince bread, garlic and parsley in a food processor.
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Mix in butter and cheese and add salt and pepper to taste.
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Spread butter mixture over mussels.
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Preheat the grill to the highest setting.
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Bake the baking plate about 10 cm under the hot grill and gratin mussels in approx.
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3 minutes..
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Nutrition
20Calories
Sodium28% DV665mg
Fat3% DV2g
Protein2% DV1g
Carbs0% DV1g
Fiber44% DV11g
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