Grilled turkey breast with orange marinade

Name: grilled turkey breast with orange marinade
Cook time: 10 min
Total time: 130 min
Yield: 8
Ingredients: 18 patches turkey breast à la minute approx. 3 dishes; 200 ml orange juice freshly squeezed; 2 cloves garlic pressed; 1 tablespoon (seasoning) vinegar; 2 tablespoons olive oil; 2 teaspoons mustard; 1 bag fresh rosemary 15 g; freshly ground black pepper

A tasty recipe. The snack contains the following ingredients: poultry, turkey breast à la minute (about 3 dishes), orange juice (freshly squeezed), garlic (pressed), (spices) vinegar, olive oil, coarse mustard, fresh rosemary (15 g) and freshly ground black pepper .

Ingredients

Directions

Place turkey fillet strips side by side in a low bowl. Mix orange juice with garlic, vinegar, oil and mustard in a bowl. Pouring orange marinade over turkey. Cut sprigs of rosemary into 2-3 pieces and stick between the meat. Cover meat covered in refrigerator for at least 2 hours; patches occasionally.
Allow meat to reach room temperature. Remove the steaks from the marinade and pat dry. Fillet of turkey fillet on barbecue, depending on their thickness, in 1-2 min. Per side brown and cooked for cooking (or prepare in 2-3 portions in grill pan). Sprinkle with salt and pepper.